tag:blogger.com,1999:blog-4531873482533220956.post7285595604320634762..comments2023-11-24T11:56:03.628+01:00Comments on "Al Calor de los Fogones"...: ALBĂ“NDIGAS DE BACALAO EN SALSA DE GAMBASSusanahttp://www.blogger.com/profile/08578806042209900016noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4531873482533220956.post-91104544016568228812016-11-29T22:21:14.968+01:002016-11-29T22:21:14.968+01:00Hola Roski Noia; el bacalao que he usado es fresco...Hola Roski Noia; el bacalao que he usado es fresco (lo menciono en los ingredientes). Un beso, guapa.Susanahttps://www.blogger.com/profile/08578806042209900016noreply@blogger.comtag:blogger.com,1999:blog-4531873482533220956.post-34252428648615570072016-10-25T10:46:29.563+02:002016-10-25T10:46:29.563+02:00El bacalao es fresco o vale desalado ? Gracias un ...El bacalao es fresco o vale desalado ? Gracias un bicoRoski Yus Noiahttps://www.blogger.com/profile/13257343600005045252noreply@blogger.com